The history that triggered Daylight Daylight is the shared vision of two guys who had a dream of making wine and after some not-so-careful consideration, they pooled some money together and made it happen. Andy was born and raised in Sonoma County where he started working harvests and interning to get a “cellar degree”. Meanwhile, Bill was working on brand innovation for a few other wineries when a mutual friend introduced them. They hit it off right away and never looked back.
Daylight’s core is about being uncompromising on quality even when faced with the prospect of competing with wineries many times our size. Our wines are sourced from some of the best family vineyards in Sonoma County, and are sold at prices that are extremely aggressive given the pedigree of the fruit. Every drop of wine we produce represents our uncommon (and admittedly, at times, obsessive) pursuit of perfection. It’s the result of long hours, hard work and sleepless nights. We make wine for people. Not critics.
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